Vegan Review: Cha-Ya Vegetarian Japanese Restaurant San Francisco, 18th and...
Cha-Ya Vegetarian Japanese on Yelp Taku-Sui with Dengaku Combination Plate for $20.50 The Dengaku consisted of a block of uncooked tofu, round of broiled eggplant and cooked shiitake mushrooms with a...
View ArticleVegan Review: St. Francis Fountain, San Francisco, 24th and York
St. Francis Fountain Kaylie: Soyrizo Burrito, Malloreigh: The Toasted Vegan. Kaylie Says: The second I walked into St. Francis Fountain I was happy solely due to the well designed interior and light...
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San Francisco Restaurant Review: Gracias Madre 18th and Valencia
Jules Morgan When a meat eater frequents a vegan restaurant, it must be outstanding. I had just about every local tell me to go to this restaurant, not because it was vegan, but because they love the...
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Restaurant Review: Little Bird, San Francisco, Tenderloin
Photo By Genevieve Y. Strangely enough yesterday was the first time I had ever ventured into the Tenderloin. I had heard fables and tall tales abut how awful and scary the Tenderloin is, equivalent to...
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